Earlier this afternoon I had the pleasure of tasting Artisan’s Bistro’s Three Course Lunch Special which included Winter Vegetable Velouté (soup), Garden Salad, and Chocalate Creme Brûlée (all for $20). This lunch special is for a limited time only! My food review on this delicious experience is on the way! Thank you Chef Andrew Yeo for lunch as well as breakfast!
Artisan Bistro
Ritz Carlton Hotel
10 Avery Place
Boston, Ma 02111
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